Wednesday, July 17, 2019

The Process

How to net steak, mashed forageatoes and blue jet beans Growing up I was a very independent child. I al slipway wanted to learn to do things for myself. When I was about seven or eight, I learned how to make steak. It at angiotensin-converting enzyme time became my favorite food for thought. Along the years IVe gotten stop at making steak and many separate foods. One of my favorite dishes to make is green beans, mashed potatoes and of course steak. It is simple to make and requires petite preparation.It is very important to shake off wholly the ingredients before you start to prep and specify our meal. You will need two limiting pans, quatern potatoes, steak, one stick out of green beans, one pot, a potato peeler, screwing escapeder, rain cats and dogs, ail, flavor core group tenderizer, onion and garlic powder, vegetable oil, butter, milk, salt, chives, and a standing social with a rotating bowl. Once you have both of that you faecal matter start to peel the potatoes. subsequently you have done this, you can fill the pot up with water supply and bring it to a boil.You can now add the potatoes and permit it cook for about twenty proceedings until they ar cooked horoughly. You can tell if they are finished if you can stick a fork easily through them. You then(prenominal) drain the water from the pot and tramp the potatoes in the standing mixer. The standing mixer makes it easier to whip the potatoes and they come out with no lumps. After you have whipped the potatoes, you can vex them into a smaller pot and offer on the stove. Now you add a form of milk, sprinkle around pepper and salt into the pot, and add 3 to 4 table spoons of butter.You also add most chives for lavor and mix all the confine all together. Lastly you reduce the awake and cover your finished product. Now you can move on to the steak. First you issue the steak into pieces and place it into a bowl to be cleaned. You run it under hot water to get rid of any bacteria. After draining the dirty water, you start to chasten the steak. The seasons you will use are pepper, essence tenderizer, garlic, and onion and garlic powder. After seasoning the meat you can die the garlic and place it in a pan with vegetable oil.Once the garlic as cook a bit, you can place the steak in the pan with half a cup of water. The water will note the meat soft and tender. The steak will be dark-brown all the way through when it is finished. Finally, you can start with the green beans. First you open the can and drain the water. Then you dice the garlic like you did for the steak. In a small pan you add cardinal teaspoons of vegetable oil and add the diced garlic. neighboring you add the green beans and turn on the stove burner to a low heat.Add some pepper, salt and garlic owder and mix it all together so that the seasonings can be evenly distributed. Once the green beans are hot, you are finished. You now have a delicious meal that is ready to eat. tra ining has become something that I enjoy doing. I love learning different ways to make the same foods and trying virgin foods and recipes. I love when I cook for my friends and family and they boast about how good the food was. It makes me feel good and want to keep cooking to get even better. I love cooking as often as I love to eat. exercise Essay By ktcr

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